Our Menu
Veg Starter
Looking for delicious and easy-to-make Indian Appetizers? Here is a collection of classic and innovative fusion vegetarian starter recipes, including samosas, tandoori, pakodas, chaats, tikkis, Indo-Chinese specialties, and dhokla, that will tantalize your taste buds!
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Paneer Pakora
120.000 d
Chaat Corner
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Samosa chat
120.000 d
Salad Bar
Try our healthy salad ideas, bursting with nutritious ingredients, delicious flavours and plenty of texture, with meat, fish, veggie and vegan options.
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Fresh Green Salad
50.000 d
Soup
Enjoy some comfort food without the calories by whipping up a wholesome soup full of nutritious ingredients – perfect for a warming lunch or light supper.
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Cream Tomato Soup
80.000 d
Chinese Non-Veg Starter
Whether you’re looking for a simple and traditional Chinese starter dish or fusion and contemporary cuisine, we’ve got a range of mouth-watering Chinese starter recipes that are bound to impress.
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Chicken 65
160.000 d
Sea Food
Seafood is a delicacy that speaks volumes of the taste palette. Its inclusion of many varieties such as fish, prawns, and crab. The best part of having seafood is that it is not only poached with infinite flavours, but it is also high in protein which is very nutritious for your body.
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Fish Tikka
180.000 d
Continental Food
Continental cuisine, which is a collective term for the cuisines of Europe and other Western countries, often features large portions of meat, sauces, and dairy products.
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Peri Peri Paneer
105.000 d
Main Course- Veg
Traditional Indian food is renowned worldwide for its wonderful use of herbs and spices, and its diverse range of deep-fried snacks, pastries, curries, gravies, sauces, rice dishes, tandoor-cooked veggies, vegetable dishes, chutneys, breads and sweets.
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Shahi Paneer
150.000 d
Main Course- NON-Veg
Various kinds of meat, like chicken, mutton, pork, salami, fish, prawns and more are used in these cuisines and prepared in a variety of methods that have been passed on from generation to generation. Classic chicken butter masala, tandoori chicken, chettinad chicken, pepper chicken, fried fish and more.
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Egg Bhurji
65.000 d
Bread Basket
Indian cuisine is known for its leavened and unleavened flatbread. Here are Indian bread types that are quite popular across the subcontinent.
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Butter Naan
55.000 d
Rice
Savory Indian rice flavored with toasted and fragrant whole spices and fried onions. Serve with Indian curry or dal.Â
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Veg Pulao
95.000 d
Biryani
Biryani is a celebration of all that is great about Indian food – the heady aromas, the vibrant colours, the fluffy rice and those addictive curry flavours. Try our Chicken Biryani with your protein of choice – or try a vegetable biryani!
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Veg Biryani
140.000 d
Combo
Craving a wholesome, hearty meal? Try our combos a delicious combination of flavorful dishes, all served in one satisfying platter.Â
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Chicken Curry and Roti
50,000 â‚«
Thali Set
Enjoy a variety of flavorful and nutritious dishes, including rice, curry, lentils, and vegetables. Satisfy your taste buds and nourish your body with this authentic and delicious spread.
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Veg Thali / Daal/Mixed Veg Curry
150,000 â‚«
Raita
Raita is a condiment/side dish typically made of yogurt plus some combination of vegetables, spices, and if it’s a fancy occasion, teeny fritters made of chickpea flour called boondi.
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Mixed Raita
65,000 â‚«
Noodles
The noodles are loaded with vegetables and flavored with soy, oyster sauce, ginger, garlic and served with chili vinegar. We can easily customize this dish to make it vegan and vegetarian friendly.
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Veg Chowmin
80,000 â‚«
Dim-Sum
Dim sum is a category of food from the Chinese province of Guangdong consisting of bite-sized dishes: sweet or savoury, hot or cold. They can be steamed, baked or fried.
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Tandoori Dimsum
160,000 â‚«
Dosa
If you love south Indian tiffin foods like Idli and Rava Upma, you likely love dosa, that crispy rice and lentil crepe that arrives at your restaurant table spilling over the sides of a plate. It is usually served with a small bowl of sambar and another of coconut chutney.
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Masala Dosa
140,000 â‚«
Dessert
If you would like to expand your dessert repertoire, We have lots of delicious recipes to consider. Try our some traditional Indian desserts as well as some Indian flavours-inspired sweets that would make a memorable last course.
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Gulab Jamoon
110,000 â‚«
Drinks
Quench your thirst with our refreshing drinks. Our restaurant offers a variety of flavors, including mango, rose, and traditional. Made with yogurt and blended with ice, it’s the perfect accompaniment to spicy dishes like biryani or tikka masala.
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Chai (Tea)
60,000 â‚«
Soft Drinks
Our wide range of non-alcoholic drinks includes popular soft drinks and house sodas, as well as some more sophisticated options.Â
Beer
Treat yourself to a refreshing beverage at our restaurant. There’s a tipple to delight every palate on our specially curated beverages menu.